Cap off your child’s school year with a treat that fits the occasion–a chocolate mortarboard with a fruit-leather tassel. You may want to make enough to share with a few classmates. Bon-Apetit!
INGREDIENTS:
- Miniature peanut butter cups
- Frosting or peanut butter
- Chocolate-covered graham crackers
- Fruit leather
INSTRUCTIONS:
- Place a miniature peanut butter cup, bottom up, on a plate. Top with a small dollop of frosting or peanut butter, then press on a chocolate-covered graham cracker.
- For a tassel, tightly roll up a small square of fruit leather. Cut fringe on one end and attach the other end to the center of the graham cracker with another dab of frosting or peanut butter.
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www.letop-usa.com
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